Uncategorized

Make Yogurt at home step by step

Yogurt is cultured milk. It is made by heating milk and combining it with two live cultures—Lactobacillus bulgaricus and Streptococcus thermophilus. The warm milk creates the perfect environment for the bacteria to grow, thickening the milk to create yogurt. The word “yogurt” comes from the Turkish “yogurmak ,” which means “to thicken.” It was first […]

Uncategorized

Do You Have More Than 20 Lactating Cows On Your Farm? Then Consider Milking Machine

Are you building a farm and having trouble deciding between hiring labour or buying automatic milking machinery? Or is your traditional dairy farm simply growing and you are considering an upgrade to milking machines? In either case, it is essential to make your choice depending on the advantages and disadvantages of both systems. Advantages of […]